Stunning sea bream carpaccio by Cyril Lignac; generous beef wellington; trunk with snowy flavors, Christmas is just around the corner. Whether you opt for a traditional Christmas meal or prefer …
A must on the Christmas menu, smoked salmon is a party classic with foie gras, oysters and scallops. If we generally buy the fish already prepared and we can use …
In addition to chocolate truffles, Christmas shortbread cookies are a holiday must-have. Whether they are chocolate or cocoa, or with different Christmas spices such as cinnamon, ginger, cloves, star anise …
Between the divine gingerbread house that makes stars appear in the eyes of those with a sweet tooth or the gourmet gingerbread men with shapes that are as classic as …
A fascinating culinary innovation And funny, who doesn’t take himself seriously. “If etymologically “caviar” means “fish eggs” in Persian, the vegetable version does not live up to its name,” says …
Harvested from September to November, chestnuts will arrive on your plates just in time to create incredible December dishes. As an added bonus, letting them crackle with their skin on …
Updated December 20, 2024 at 3:36 pm Gingerbread men – © Marjolaine Daguerre The spices of the famous gingerbread are a Christmas standard. Harmonious mixture of cinnamon, ginger, green anise, …
Published December 20, 2024 at 12:09 pm © TooGoodToGo Discover the three foods that are wasted the most at Christmas and tips for a celebration without waste. Every year, the …
The art of seasoning Like the carrot, the sweet potato is famous for its sweet flavor, which you should not hesitate to season with spices and aromatics to avoid a …
Classic in its version “foie gras cooked in terrine”, however it can be prepared/cooked in other ways. The most surprising and simple technique remains that of gravlax foie gras, which …